Black Pepper Tofu Stir Fry

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

128

% Daily Value*

Total Fat 7.2g

Saturated Fat 1.8g

Trans Fat 0g

Cholesterol 0mg

Sodium 488.8mg

21%

Total Carbohydrate 11.2g

Dietary Fiber 1.9g

Total Sugars 4.6g


	Includes 1.4g Added Sugars	3%

Protein 5.7g

Vitamin D - mcg 0mcg	0%

Calcium 67.6mg	5%

Iron 0.9mg	5%

Potassium 152.1mg	3%

Vitamin B1 - Thiamin 0mg	4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Extra Firm Tofu (Contains Water, Whole Soybeans, Magnesium Chloride.), Black Pepper Sauce (Shallots, Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Fresh Garlic, Sweet Soy Sauce (Contains bean, salt, sugar, water.), Light Soy Sauce (Contains water, wheat, salt, soybeans, and sodium benzoate as a preservative.), Sugar, Fresh Ginger, Dark Soy Sauce (Contains water, molasses, soy sauce (water, soya bean, salt and wheat flour (cereals containing gluten) and salt.), Whole Black Pepper, Dried Hot Thai Pepper), Extra Small Baby Corn (Contains Baby Corn, Water, Salt, Citric Acid.), Sliced Spanish Onions (Onions), Sliced Green Peppers (Green Peppers), Sliced Red Peppers (Red Peppers), Potato Starch

ALLERGENS: Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.