Just Egg Vegan Scramble Substitute

Nutrition Facts

1 servings per container

Serving Size

3 OZL

Amount Per Serving

Calories
per serving

113

% Daily Value*

Total Fat 6.6g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 337.5mg

15%

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugars 0g


	Includes 0g Added Sugars	0%

Protein 9.4g

Vitamin D - mcg 0mcg	0%

Calcium 365.6mg	28%

Iron 7.5mg	42%

Potassium 0mg	0%

Vitamin B1 - Thiamin 0mg	0%

Zinc 0mg	0%

Vitamin C 0mg	0%

Vitamin K 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Vegan Plant Based Just Egg (Contains water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of dehydrated onion, gellan gum, natural carrot extractives (color), natural flavors, natural turmeric extractives (color), potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin (preservative).), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).)

ALLERGENS: Soybeans

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.