Tex Mex Quinoa Bean Pattie

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

378

% Daily Value*

Total Fat 8.1g

11%

Saturated Fat 0.3g

Trans Fat 0g

Cholesterol 0mg

Sodium 537.7mg

23%

Total Carbohydrate 62.2g

48%

Dietary Fiber 5.8g

22%

Total Sugars 4.8g


	Includes 0g Added Sugars	0%

Protein 13.7g

Zinc 0.2mg	2%

Magnesium 10.4mg	2%

Potassium 102.2mg	4%

Folate 13.7mcg	4%

Vitamin D - IU 0IU	0%

Vitamin A - IU 340.6IU	5%

Iron 5.4mg	45%

Vitamin E - IU 1.4IU	6%

Vitamin C 1.5mg	2%

Vitamin B1 - Thiamin 0mg	3%

Vitamin B2 - Riboflavin 0mg	2%

Vitamin B3 - Niacin 0.1mg	1%

Vitamin B6 0.1mg	4%

Omega 3 Fatty Acid 0.4g	33%

Omega 6 Fatty Acid 0.8g	7%

Vitamin K 4.1mcg	2%

Poly Fat 1.3g	6%

Mono Fat 2.5g	6%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: White Quinoa, Kidney Beans (Contain Dark Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride (added as a firming agent), Disodium EDTA (added to preserve color).), Black Beans (Contains prepared black beans, water, salt,calcium chloride.), Red Onion, Gluten Free Rice Panko Crumbs (Contains rice flour, xanthan gum, salt, leavening (sodium bicarbonate, gluconolactone), sugar, yeast, ascorbic acid (added as a dough conditioner).), Canola Oil, Fresh Garlic, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Canola Oil, Paprika ( Contains paprika & silicon dioxide (Added to make free flowing).), Chili Powder (Contains paprika, chili pepper,oregano, cumin, garlic, salt, and dextrose.), Coarse Black Pepper, Cumin

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.

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Tex Mex Quinoa Bean Pattie